Just to serve as dessert to that Candy Corn Ice Cream DIY I posted earlier today. One last effort on my behalf to make Halloween cute. Hope you’ve all had a good Monday! For more Halloween posts, you can find most of them HERE.
[…] though this cake does have a slightly dense crumb, its absence of flour is virtually unnoticeable, rivaling store-bought gluten-free mixes. to make it more halloweenie, feel free to dye the frosting and marzipan orange, cut out a witch hat instead of a unicorn, and/or adorn with candy corn. […]
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